Egg vermicelli
Craft egg pasta produced by the Cirigliano pasta factory in Moliterno. Vermicelli resemble spaghetti but have a different consistency. Excellent with light sauces with tomatoes.
Characteristics
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region
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Basilicata, Moliterno
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Name
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Egg vermicelli
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Grain origin
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EU and extra EU
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Format
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500g
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Ingrediants
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Durum wheat semolina, water and egg
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