Semolina flour Senatore Cappelli Khorasan Marco Aurelio
€3,80
We have run out of stock for this item.
Semolina flour from durum wheat Khorasan Marco Aurelio Senatore Cappelli
Senatore Cappelli, Khorasan and Grain Marco Aurelio cultivated in the north of Basilicata by the company Iungano Matilde and then transformed by Bruscella mill of Genzano of Lucania.
The yellow and coarse grain semolina is excellent for producing homemade pasta.
The 100% Italian grains have a high protein value about 13.14%.
Characteristics
|
region |
Basilicata, Forenza and Venosa |
|
Name |
Semola Senatore Cappelli, Khorasan and Marco Aurelio |
|
Grain origin |
Italy, Basilicata by the Iungano Matilde |
|
Format |
1kg and 5kg |
|
How to use |
Pizzas, bread and pasta |
|
Mixing |
33% Senatore Cappelli, 33% Khorasan and 33% Marco Aurelio |
