Cavatelli
€2,50
Armento's Cavatelli
Typical Lucanian pasta produced with 100% Italian durum wheat semolina. Provided by Engio Lab in Armento, a small village of the Lucanian hinterland.
Excellent ingredients to give you a special pasta.
Try it with legumes like beans.
Characteristics
|
Region |
Basilicata, Armento |
|
Name |
Cavatelli of Armento |
|
Wheat |
100% Italian |
|
Format |
500g |
|
Ingrediants |
Durum wheat semolina, water |
