Organic Black Chickpeas
€3,25
Black Organic Chickpeas from Puglia
Chickpeas grown in Santeramo in Colle in the Alta Murgia certified organic. They have a high value of proteins and fibers as well as being a source of minerals such as potassium, calcium, phosphorus, and magnesium. They are also rich in vitamins: B, C, K and finally vitamin E.
Moreover, black chickpeas help to regulate intestinal functionality.
In addition to this producer, we also have Giuseppe Vignola who cultivates black chickpeas in Grassano using organic methods
Characteristics
| Region | Puglia and Basilicata, Santeramo in Colle and Grassano |
| Denomination | Organic Black Chickpeas from Puglia and Lucania |
| Notes | Product with outer skin.They must be soaked |
| Format | 400g - 500g |
| How to cook them | Excellent with soups and with short pasta like ditalini |
