Pane di Corleto Perticara – Artisan Sourdough Bread
From €380Unit priceLucanian Focaccia Bread – Traditional Pane Strazzata
From €380Unit price- From €850Unit price
- From €490Unit price
- €420Unit price
Stone-Baked Cherry Tomato Focaccia
From €850Unit priceArtisan Walnut Bread from Stigliano
From €545Unit price- From €800Unit price
Guttiau and Carasau Sardinian Flatbread
From €390Unit price- €200Unit price
Artisan Olive Bread from Stigliano
From €450Unit priceDurum and Soft Wheat Pizza Flour Blend
From €440Unit pricePane dei Sassi – Traditional Matera Bread
€3500Unit price- €3300Unit price
- €550Unit price
- From €1000Unit price
- €550Unit price
Panzerotto with Chard and Pepper Powder
€550Unit priceArtisan Tomato and Pepper Focaccia
From €1000Unit pricePork Crackling and Cheese Girella
€550Unit price- €550Unit price
Tomato and Mozzarella Panzerotto
€550Unit price- From €1000Unit price
