Left Continue shopping
Your Order

You have no items in your cart

Prova i nostri legumi

Tomatoes focaccia cooked on stone


Tomato focaccia

The baked focaccia on stone is a bakery product typical of Basilicata and Puglia. The ingredients are really the same as those of the bread But the cherry tomatoes in this case and extra virgin olive oil.
The product is shipped on the day of its production. Our trusted oven is the IANNICELLA of STIGLIANO to their second generation.



Basilicata, Stigliano


Stigliano focaccia with cherry tomatoes

When we send it

The same day of production


1kg C.a.

How to consume it

Heat it slightly in the oven before


Durum wheat semolina, mother yeast, cherry tomatoes, salt