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Supporting small producers and bringing authentic, high-quality artisan foods to people who care about what they put on their tables.
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Bread with Olives
€450
Unit price
Bread with Olives - 500g no ATM is backordered and will ship as soon as it is back in stock.
Description
Description
Bread with Olives
The proposed bread is made with olives. It is produced in Stigliano using locally milled durum wheat semolina and sourdough and brewer's yeast.
Shipping occurs on the day of its production. Shelf Life 5-7 days. It pairs well with cheeses.
Features
| Region | Basilicata, Stigliano |
| Name | Stigliano Bread with Olives |
| Yeast | Sourdough and brewer's yeast |
| Format | 500g |
| Ingredients | Re-milled durum wheat semolina, sourdough, olives, salt |
Shipping
Shipping
Shipping in Italy and Europe
Standard shipping within Italy costs €8.90. Orders over €99 qualify for free shipping within Italy.
We carefully pack our products to protect them from impacts, compression and temperature changes. Special protective packaging is used where needed.
Delivery within Italy generally takes 24–72 hours after dispatch. For EU destinations, delivery times and charges depend on the destination, parcel weight and shipping service selected at checkout. Faster and more economical services may be available.
Please allow up to two working days for order preparation. To avoid weekend delays, fresh products such as cheese, bread and cured meats are generally not dispatched from Thursday onwards.
Estimated transit times begin once your order has been dispatched, not when it is placed.
For full details, please read our Shipping Policy.
Bread with Olives
From
€450
Unit price
Bread with Olives - 500g no ATM is backordered and will ship as soon as it is back in stock.
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Iannicella Giovanni
Bread with Olives
From
€450
Unit price
Bread with Olives
The proposed bread is made with olives. It is produced in Stigliano using locally milled durum wheat semolina and sourdough and brewer's yeast.
Shipping occurs on the day of its production. Shelf Life 5-7 days. It pairs well with cheeses.
Features
| Region | Basilicata, Stigliano |
| Name | Stigliano Bread with Olives |
| Yeast | Sourdough and brewer's yeast |
| Format | 500g |
| Ingredients | Re-milled durum wheat semolina, sourdough, olives, salt |
Confezione
Sudrise
Sudrise
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