White focaccia baked on stone
€8,00
White Focaccia with Oregano
The White Focaccia is a baked product typical of all of Italy. What makes this one special? Because the cooking takes place on stone. The ingredients are the typical ones used in baking, with the addition of oregano.
To enjoy it at its best, it is advisable to place it in the oven for a few minutes.
Shipping will occur on the same day of production.
Features
| Region | Basilicata, Stigliano |
| Name | Focaccia Bianca di Stigliano |
| How to consume it | Reheat in the oven for 5 min |
| Format | 1kg |
| Ingredients | Re-milled durum wheat semolina, water, oregano, sourdough |
| When we ship | The same day of production |
