In recent years, there has been an increased focus on and consumption of legumes, replacing meat in many diets. We are delighted to offer a range of legumes produced by small-scale farms that hold certifications such as Organic, DOP (Protected Designation of Origin), and IGP (Protected Geographical Indication). From the IGP Sarconi Beans to the IGP Altamura Lentils, and from Black Chickpeas to DOP Rotonda Beans, these legumes are excellent additions to soups and salads alike.