Round rice, lentils, oats, and chickpeas
Round rice, lentils, oats, and chickpeas
This dish is prepared for everyone who wants to have something good, healthy, and quick to consume at the table. The legumes come from Basilicata and Tuscany, all certified Organic and Vegan. The company's mission is to provide us with plant-based products while also avoiding unnecessary CO2 emissions; in fact, their packaging is made of recycled paper.
You can consume them in the following ways
- Cold as a salad by adding other ingredients you desire
- In a pan by adding a bit of water or vegetable broth and heating for about 4 minutes on low heat.
- In the microwave by heating for one minute. Medium high power
Features
Region | Campania, Avellino |
Name | Round rice, lentils, oats, and chickpeas |
Legume Origin | Basilicata and Tuscany |
Format & Ingredients | 220g | water, whole round rice (13%)*, chickpeas (12%)*, hulled oats (11%)*, green lentils (10%)*, extra virgin olive oil*, salt. *Organic. Contains gluten. |
How to store it | After opening, keep in the fridge for a maximum of two days |
How to consume it | Main courses, salads, and side dishes. |