Peeled Yellow Lentils
Yellow Split Lentils
Yellow split lentils are an ideal choice for those seeking a healthy, tasty, and versatile food. Carefully cultivated in Italy, they are only stripped of their outer layer and consequently selected to ensure maximum quality. They are perfect for enriching your diet with plant-based proteins, fiber, and essential minerals. In the kitchen, there is no need for pre-soaking, and they cook quickly.
Excellent in soups, stews, and salads. The high fiber content helps maintain good digestion and contributes to a feeling of fullness, making them ideal for those looking to manage their weight.
Features
Region | Puglia, Serracapriola |
Designation | Decorticated Yellow Lentils |
Legume Origin | Italy |
Format | 400g |
How to use them | Crepes, soups, broths, and salads |