Pasta and beans Lucanian format convenience
Pasta and beans is a must of Italian gastronomy in general but each region has a revisitation of the ancient recipe of which one has even testiments of the poet Orazio On the famous Lucanous soup.
The Lucan recipe includes in addition to the legumes, the Crusco pepper powder, Durum wheat semolina paste with dumplings and extra virgin olive oil. Other variants are with the addition of pig cotics.
This convenience format is born to give the right ingredients to the creation of the famous legume soup with pasta.