Pecorino di Forenza

Pecorino made by one of the companies that has most successfully passed down the flavors of the Lucanian dairy tradition over the years. We know the Caggiano Summo company from Forenza because it produces the Pecorino di Filiano DOP.
The flock grazes for eight months of the year and it is a raw milk cheese. It has a minimum aging of three months that can even reach twelve months.
It is immediately recognizable because the cheese paste is compact, has a straw yellow color that becomes more intense with increasing aging.
The crust is hard and golden in color, often treated with olive oil to improve its preservation. On the palate it stands out for a flavor that is strong and robust, with notes of aromatic herbs and hints of pastures.The flavor becomes more complex and spicy as the aging process continues.

Features

Shipping in Italy and Europe

Standard shipping within Italy costs €8.90. Orders over €99 qualify for free shipping within Italy.

We carefully pack our products to protect them from impacts, compression and temperature changes. Special protective packaging is used where needed.

Delivery within Italy generally takes 24–72 hours after dispatch. For EU destinations, delivery times and charges depend on the destination, parcel weight and shipping service selected at checkout. Faster and more economical services may be available.

Please allow up to two working days for order preparation. To avoid weekend delays, fresh products such as cheese, bread and cured meats are generally not dispatched from Thursday onwards.

Estimated transit times begin once your order has been dispatched, not when it is placed.

For full details, please read our Shipping Policy.