Left Continue shopping
Your Order

You have no items in your cart

Prova i nostri legumi

Classic panettone Calciano


We have run out of stock for this item.

Classic panettone Calciano

Product tricaric, on the Matera hill, the Fratelli Panettone for 5 years now is more and more talk about if and of the world of enthusiasts and connoisseurs.

Produced exclusively with Mother yeast that is refreshed 4 times a day, this panettone is Lightweight, fragrant and super digestible. Raw materials chosen carefully make this panettone a must for your Christmas. Don't let it lose.

N.B. This is a reservation. Orders will start the first week of December



Basilicata, Tricarico


Classic panettone Calciano


Stone-mounted soft wheat flour, Normandy vaccine butter, sugar, fresh egg yolk, uvet jumbo chilean macerated rum in aged rum, orange rind (orange, glucose syrup, cane sugar), lemon peel IGP Sorrento , Natural yeast, acacia honey, salt, malt, Madagascar vanilla pods. No icing.



How to taste it

Keep it near a heat source for 20 minutes