Classic Calciano Panettone
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Classic Calciano Panettone
Product in Tricarico, on the Materana hill, the panettone from the Calciano brothers has been gaining more and more attention among enthusiasts and connoisseurs for the past 5 years.
Exclusively made with sourdough that is refreshed 4 times a day, this panettone is light, fragrant, and highly digestible. Carefully selected raw materials make this panettone a must for your Christmas. Don't miss out.
Note: THIS IS A PRE-ORDER.THE SHIPMENT WILL TAKE PLACE IN THE FIRST WEEK OF DECEMBER 2024
Features
| Region | Basilicata, Tricarico |
| Name | Classic Calciano Panettone |
| Ingredients | Soft wheat flour ground stone, Normandy butter, sugar, fresh egg yolks, jumbo Chilean raisins soaked in aged rum, orange peel (orange, glucose syrup, cane sugar), IGP Sorrento lemon peel, natural yeast, acacia honey, salt, malt, Madagascar vanilla pods. No Icing. |
| Format | 1kg |
| How to enjoy it | Keep it near a heat source for 20 minutes |
