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Supporting small producers and bringing authentic, high-quality artisan foods to people who care about what they put on their tables.
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Calciano Panettone with Peach and Apricot
€4690
Unit price
Calciano Panettone with Peach and Apricot is backordered and will ship as soon as it is back in stock.
Description
Description
Artisanal Panettone with Peach and Apricot
Panettone crafted for over 75 hours. Sourdough that is refreshed 4 times a day. Excellent ingredients for a light, fragrant, and superb product. The Calciano pastry shop in Tricarico is one of the best in Basilicata and in Italy, in our opinion. The love and care they put into conveying their passion in the panettones is palpable, and it is truly a pleasure for us to have this leavened product among our offerings.
Note: THIS IS A PRE-ORDER.ORDERS WILL SHIP THE FIRST WEEK OF DECEMBER 2024
Features
| Region | Basilicata, Tricarico |
| Name | Panettone Peach and Apricot |
| Ingredients | Soft wheat flour ground stone-milled, butter from Normandy, sugar, fresh egg yolks , peaches, apricots Variety Tonda di Costigliole, natural yeast, acacia honey, salt, malt, vanilla beans from Madagascar. No Icing. |
| Format | 1kg |
| How to enjoy it | Keep it near a heat source for 20 minutes |
Shipping
Shipping
Shipping in Italy and Europe
Standard shipping within Italy costs €8.90. Orders over €99 qualify for free shipping within Italy.
We carefully pack our products to protect them from impacts, compression and temperature changes. Special protective packaging is used where needed.
Delivery within Italy generally takes 24–72 hours after dispatch. For EU destinations, delivery times and charges depend on the destination, parcel weight and shipping service selected at checkout. Faster and more economical services may be available.
Please allow up to two working days for order preparation. To avoid weekend delays, fresh products such as cheese, bread and cured meats are generally not dispatched from Thursday onwards.
Estimated transit times begin once your order has been dispatched, not when it is placed.
For full details, please read our Shipping Policy.
Calciano Panettone with Peach and Apricot
€4690
Unit price
Calciano Panettone with Peach and Apricot is backordered and will ship as soon as it is back in stock.
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Calciano Panettone with Peach and Apricot
€4690
Unit price
Artisanal Panettone with Peach and Apricot
Panettone crafted for over 75 hours. Sourdough that is refreshed 4 times a day. Excellent ingredients for a light, fragrant, and superb product. The Calciano pastry shop in Tricarico is one of the best in Basilicata and in Italy, in our opinion. The love and care they put into conveying their passion in the panettones is palpable, and it is truly a pleasure for us to have this leavened product among our offerings.
Note: THIS IS A PRE-ORDER.ORDERS WILL SHIP THE FIRST WEEK OF DECEMBER 2024
Features
| Region | Basilicata, Tricarico |
| Name | Panettone Peach and Apricot |
| Ingredients | Soft wheat flour ground stone-milled, butter from Normandy, sugar, fresh egg yolks , peaches, apricots Variety Tonda di Costigliole, natural yeast, acacia honey, salt, malt, vanilla beans from Madagascar. No Icing. |
| Format | 1kg |
| How to enjoy it | Keep it near a heat source for 20 minutes |
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Sudrise
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