Calciano Panettone with Pistachio and Wild Strawberries
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Pistachio and Wild Strawberries Panettone
Mother yeast refreshed 4 times a day, pistachios from the Calciano-owned company, and carefully selected ingredients make this Panettone, free from any artificial preservatives, one of our favorites.
The Calciano Pastry Shop has seen a significant increase in attention from the public and critics over the last 5 years in events such as "best leavened product in Italy." One of their products has indeed reached the podium of Gambero Rosso , convincing the jury.
The fermentation of their products exceeds 75 hours by far.
Note: THIS IS A PRE-ORDER.ORDERS WILL SHIP THE FIRST WEEK OF DECEMBER 2024
Features
| Region | Basilicata, Tricarico |
| Name | Pistachio and Wild Strawberry Panettone |
| Ingredients | Soft wheat flour ground stone-milled, Normandy butter, sugar, fresh egg yolks, Pistachio Cremino with our own production pistachios, wild strawberries, natural yeast, acacia honey, salt, malt, Madagascar vanilla pods. Glaze: Pure white chocolate, cocoa butter, our own production pistachios. |
| Format | 1kg |
| How to enjoy it | Keep it near a heat source for 20 minutes |
