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Stigliano pistachio pesto

€12,00

Stigliano pistachio pesto

Stigliano pistachio pesto can be used to season the pastas. Dense, sapid with a pinch of black pepper. This is the flavor that releases. The pistachio comes from the curly agricultural production of Stigliano. It is the largest pistachio cultivation in rows. It is shelled upon sales to preserve all properties. This pistachio is used by numerous chefs and pastry chefs.

Characteristics

region

Basilicata, Stigliano

Name

Stigliano pistachio pesto

How to use it

In dough usually like all the pests

Format

190g

Ingrediants

Pistachios 80%, sunflower oil, salt and black pepper