Sibari Whole Grain Rice
€4,90
Carnaroli Rice from Sibari Whole Grain
Whole grain rice is the father of all rice available on the market. Rich in minerals and proteins. Its cooking time is over 40 minutes. It is cultivated in Calabria, in the Piana di Sibari, and is obtained from the milling of raw rice, where the husk that surrounds the grain is removed through friction. Excellent for accompanying recipes that feature it in broth, in soup to be precise.
Features
| Region | Calabria, Sibari |
| Name | Sibari Whole Grain Carnaroli Rice |
| Km0 | Grown, produced, and processed by the same company |
| Format | 1kg |
| How to use it | In soups, broths |
