Wild Fennel Seeds
€3,50
Wild Fennel Seeds
The Fennel Seeds are widely used in Lucanian and Mediterranean cuisine. It is typical to season sausage meat with fennel seeds and ground Senise peppers. In addition to this use, fennel seeds can also be found in taralli, doughs, and donuts. We source it from Baragiano, and annually the cooperative society sends us the laboratory analysis report regarding the seeds. The packets are vacuum-sealed and contain 100g.
Features
| Region | Basilicata, Baragiano |
| Name | Wild Fennel Seeds |
| Annual control | Control with annual product analysis. No pesticides or other hazardous elements are present |
| Format | 100g |
| How to use it | To season fresh pork meat, for soups, and for cookies |
