Saragolla Re-Milled Durum Wheat Semolina

Ancient Saragolla Durum Wheat

Saragolla re-milled durum wheat semolina comes from an ancient grain traditionally grown in Basilicata and other parts of southern Italy. It is prized for its golden-yellow colour and its place in local agricultural biodiversity.

Traditional Milling and Golden Colour

Carefully milled into fine semolina, Saragolla retains a characteristic yellow hue and offers excellent versatility for artisan baking.

For Bread, Pizza and Homemade Pasta

Use this semolina for rustic bread, focaccia, pizza and fresh pasta. Its colour and flavour celebrate southern Italy's grain-growing heritage.

Shipping in Italy and Europe

Standard shipping within Italy costs €8.90. Orders over €99 qualify for free shipping within Italy.

We carefully pack our products to protect them from impacts, compression and temperature changes. Special protective packaging is used where needed.

Delivery within Italy generally takes 24–72 hours after dispatch. For EU destinations, delivery times and charges depend on the destination, parcel weight and shipping service selected at checkout. Faster and more economical services may be available.

Please allow up to two working days for order preparation. To avoid weekend delays, fresh products such as cheese, bread and cured meats are generally not dispatched from Thursday onwards.

Estimated transit times begin once your order has been dispatched, not when it is placed.

For full details, please read our Shipping Policy.