Organic Saffron

The Saffron is a spice obtained from the flower Crocus Sativus, also known as true Saffron. It has ancient origins, first discovered in Asia Minor and later spread to other parts of the world.

The Saffron offered by Sudrise is an organic saffron, cultivated in a small village in the province of Matera, Gorgoglione.

The stigmas of this flower must be hand-picked, with care, to avoid damaging them. Its use is primarily in the kitchen as a seasoning or natural coloring agent.   For one kilogram of spice, approximately one hundred twenty thousand flowers are needed.

Features