Trecchina Colomba with Apricot and White Chocolate
€21,90
Colomba Apricot and White Chocolate
Artisanal product from Lucania produced in Trecchina by Biscottificio Caucci, now in its second generation.
Alessandro, the owner, selects the right raw materials strictly following the classic recipes to create this leavened product.
Shipping starting from April 1st
Features
| Region | Basilicata, Trecchina |
| Name | Apricot and White Chocolate Colomba |
| Leavening | Slow for 24 hours |
| Format | 1kg |
| How to enjoy it | Before consuming, bring it close to a heat source |
| Ingredients | Soft wheat flour 0, water, butter, sugar, candied apricot cubes, white chocolate, natural vanilla flavor.Egg yolk, natural yeast, honey, salt, flavors |
