Smooth Bronze Extruded Pennoni

The Pasta di Stigliano is the result of a long artisanal tradition, carried on by the renowned “maccheronieri.” These skilled pasta makers have managed to create high-quality pasta using only natural ingredients. Among the varieties of wheat used, the famous “Senatore Cappelli” stands out, often combined with other fine qualities of durum wheat.
The Pasta di Stigliano is the star of numerous traditional recipes, including the famous “arrabbiata,” a simple and tasty dish made with tomato and spicy chili. This pasta, with its ability to hold sauces, enhances every dish with its unique and authentic flavor.

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