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€10,90
€3,50

Raskatelli 100% Barisano Italian grains

€2,50

Typical Lucanian pasta from local grains

The "three fingers" scrapers or pasta is produced in Basilicata. 100% owned wheat comes from the Barisano farm in Stigliano.
The semolina produced is then taken to the Pastificio di Stigliano where the process of transformation takes place.
Product a km0 between cultivation, collection and transformation.

Characteristics

region

Basilicata, Stigliano

Name

Lucani Raskatelli

Grain origin

Barisano farm grain in Stigliano

Format

500g

Ingrediants

Durum wheat semolina, water

How to consume them

With a typical Lucanian recipe with breadcrumbs and crux