Semi-Aged Goat Cheese from Lucania

Semi-aged goat cheese from Basilicata produced in Lagonegro at the foot of Mount Sirino. The goats, raised with care and attention, graze freely in the green pastures from March to October. This freedom of movement and the natural diet based on herbs and wildflowers give the milk a unique flavor rich in nuances, which is reflected in the cheese.
The semi-aged goat cheese undergoes a medium aging process, usually between two and four months. During this period, the cheese develops a balanced texture, firmer than fresh cheese but still soft and creamy on the inside. The flavor is complex and aromatic, with slightly tangy notes typical of goat's milk, enriched by herbaceous and floral hints derived from the natural grazing of the goats.

Features

Shipping in Italy and Europe

Standard shipping within Italy costs €8.90. Orders over €99 qualify for free shipping within Italy.

We carefully pack our products to protect them from impacts, compression and temperature changes. Special protective packaging is used where needed.

Delivery within Italy generally takes 24–72 hours after dispatch. For EU destinations, delivery times and charges depend on the destination, parcel weight and shipping service selected at checkout. Faster and more economical services may be available.

Please allow up to two working days for order preparation. To avoid weekend delays, fresh products such as cheese, bread and cured meats are generally not dispatched from Thursday onwards.

Estimated transit times begin once your order has been dispatched, not when it is placed.

For full details, please read our Shipping Policy.