Senatore Cappelli Re-Milled Durum Wheat Semolina

Semolina Made from Ancient Senatore Cappelli Wheat

Senatore Cappelli Re-milled Semolina is produced by Mulino Arleo in Castronuovo Sant'Andrea, in the heart of Pollino National Park. Made from one of Italy's best-known and most appreciated heritage wheat varieties, it is an ideal choice for anyone wishing to rediscover the quality of ingredients from Lucanian grain-growing tradition.

High-Quality Semolina from Mulino Arleo

Senatore Cappelli Re-milled Semolina is made by processing grains grown with respect for the land and biodiversity. Antonio Arleo and his family have safeguarded Basilicata's ancient grain varieties for years, turning them into flours and semolina designed to enhance artisan breadmaking and cooking.

Ideal for Bread, Pizza and Homemade Pasta

Senatore Cappelli Re-milled Semolina is perfect for preparing homemade bread, pizza, focaccia and fresh homemade pasta. Its quality and versatility make it one of the most appreciated flours among those who love working with dough made from carefully selected ingredients and rediscovering the authentic taste of tradition.

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Shipping in Italy and Europe

Standard shipping within Italy costs €8.90. Orders over €99 qualify for free shipping within Italy.

We carefully pack our products to protect them from impacts, compression and temperature changes. Special protective packaging is used where needed.

Delivery within Italy generally takes 24–72 hours after dispatch. For EU destinations, delivery times and charges depend on the destination, parcel weight and shipping service selected at checkout. Faster and more economical services may be available.

Please allow up to two working days for order preparation. To avoid weekend delays, fresh products such as cheese, bread and cured meats are generally not dispatched from Thursday onwards.

Estimated transit times begin once your order has been dispatched, not when it is placed.

For full details, please read our Shipping Policy.