Caciocavallo vaccine
€18,90
Caciocavallo with milk vaccine milk
Spun paste cheese Typical of southern Italy. It is produced with corporate milk in the province of Matera. It has a seasoning that can reach a maximum of 2 months. Great knit or to prepare grilled. The taste is very sweet and light with a little accentuated crust. The color is soft yellow.
Characteristics
|
region |
Basilicata |
|
Name |
Caciocavallo Lucano |
|
Note |
Minimum seasoning of 2 months |
|
Format |
500g - 1kg - full shape 2kg |
|
Ingrediants |
Cow's milk, rennet and salt |
