Capocollo di Tricarico
Capocollo Lucano from controlled farms
The Capocollo, handcrafted in Tricarico , is a delight because the meats come from 100% Lucanian farms, and the spices used are among the best, such as dried salt from Trapani, Penja pepper, and ground Lucanian pepper
There are no preservatives or colorants.
Features
| Region | Basilicata, Tricarico |
| Name | Sweet Aged Capocollo |
| Notes | Product made with 100% Lucanian meats from controlled farms |
| Format | 500-700g |
| Gastronomic Pairing | Excellent as an aperitif or appetizer |
| Ingredients | Fresh pork meat, salt, and natural flavors |