Chestnut Panettone from Trecchina
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Chestnut Panettone from Trecchina
Panettone produced by the Falcone brothers in Trecchina, Basilicata. Artisanally made, this leavened product offers excellent quality for the price.
Alessandro, the owner, purchases excellent raw materials and strictly follows the guidelines of the Milanese Panettone.
We are pleased to have discovered this small business that year after year has managed to capture an increasingly significant market share for the most well-known leavened product in Italy.
Note: This is a reservation.Shipping will take place from December 1, 2024
Features
| Region | Basilicata, Trecchina |
| Name | Trecchina Chestnut Panettone |
| Leavening | Minimum 24 hours |
| Format | 1kg |
| Ingredients | Soft wheat flour type "0", water, butter, sugar, egg yolk, chocolate chips (10%), chestnuts (10%), natural yeast (soft wheat flour type "o", water), honey, emulsifier: E471, salt, flavors. |
