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Integral panettone with raspberries produced by pastry calciano with excellent ingredients and a processing of 75 hours.In recent years, Ezio and Rocco have succeeded in attracting the eye of criticism to their products that follow a rigid disciplinary. Red shrimp and deservation have inserted them among the most good leavened.
Characteristics
region
Basilicata, Tricarico
Name
Classic panettone Calciano
Ingrediants
Stone-mounted wheat flour, Normandy vaccine butter, sugar, fresh egg yolk, raspberries, natural yeast, acacia honey, salt, malt, Madagascar vanilla pods. Glaze: fresh cream, pure white chocolate, witch Alberti, raspberries.
Format
1kg
How to taste it
Keep it near a heat source for 20 minutes
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