Egg trailing
€3,20
Typical dummy pasta
Typical Basilicata pasta that is most used with Lucanian classic recipes. They are produced on the wooden speech board and then pulled with your fingers. Now pastures no longer use this system but surely keep the tradition for the typical Lucan food alive. A recipe can be to use trailers with artichoke cream and crumbled with fresh lucan sausage.Characteristics
region |
Basilicata, Moliterno |
Name |
Typical Lucana egg pasta |
Grain origin |
EU and extra EU |
Format |
500g |
Ingrediants |
Durum wheat semolina, water, eggs |