Chocolate and Pistachio Biscuits

An Irresistibly Delicious Artisan Biscuit

Chocolate and Pistachio Biscuits are a speciality of Forno Iannicella in Stigliano, where traditional baking meets high-quality ingredients. The contrast between the sweetness of chocolate and the intense flavour of pistachio makes these biscuits perfect for anyone who loves authentic, flavourful treats.

Artisan Preparation and Selected Ingredients

Chocolate and Pistachio Biscuits are handmade in the historic workshop of Forno Iannicella, which has long celebrated the products of Basilicata through both traditional and innovative recipes. The combination of chocolate and pistachio creates a balanced flavour and pleasantly crumbly texture, reflecting the quality of everything produced by the bakery, from biscuits to its celebrated artisan panettones.

Perfect at Any Time of Day

Chocolate and Pistachio Biscuits are ideal for breakfast, a coffee break or an afternoon snack. They pair perfectly with coffee, tea, cappuccino and other hot drinks, making them an authentic treat to share or give to lovers of Lucanian artisan pastries.

Shipping in Italy and Europe

Standard shipping within Italy costs €8.90. Orders over €99 qualify for free shipping within Italy.

We carefully pack our products to protect them from impacts, compression and temperature changes. Special protective packaging is used where needed.

Delivery within Italy generally takes 24–72 hours after dispatch. For EU destinations, delivery times and charges depend on the destination, parcel weight and shipping service selected at checkout. Faster and more economical services may be available.

Please allow up to two working days for order preparation. To avoid weekend delays, fresh products such as cheese, bread and cured meats are generally not dispatched from Thursday onwards.

Estimated transit times begin once your order has been dispatched, not when it is placed.

For full details, please read our Shipping Policy.