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Tiri Apricot and Gianduja Colomba

โ‚ฌ5000

Description

Vincenzo Tiri's Artisan Creativity

Tiri Apricot and Gianduja Colomba is created in Vincenzo Tiri's workshop in Acerenza, where the tradition of great leavened cakes meets a continuous search for new flavour pairings. The combination of the sweetness of apricot and the rich notes of gianduja chocolate creates a refined balance, enhanced by a soft, fragrant dough made with high-quality ingredients.

72 Hours of Leavening and Three Dough-Making Stages

Tiri Apricot and Gianduja Colomba requires 72 hours of natural leavening and three dough-making stages, a process that ensures a light texture, an even, airy crumb and high digestibility. Made without preservatives, it retains all the fragrance and quality typical of great artisan leavened cakes, with a shelf life of approximately 30 days.

An Easter Cake with an Original Flavour

Tiri Apricot and Gianduja Colomba is perfect for anyone wishing to rediscover Easter tradition through an original, sophisticated pairing. Ideal for sharing during the holidays or giving as a gift to lovers of artisan pastry-making, it is one of the most elegant interpretations in the collection created by Vincenzo Tiri.

THIS IS A PRE-ORDER โ€“ Shipping starts on 16 March

Product Details

Product Name TIRI Chocolate and Apricot Colomba
Region Basilicata, Acerenza
Notes Pre-orders accepted; shipped 15 days before Easter
Food Pairings Warm near a heat source for 20 minutes before serving
Ingredients Wheat flour, semi-candied apricot (18%) (apricot, glucose syrup, sugar), butter, sugar, fresh egg yolks, dark chocolate (11%) (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavouring), natural sourdough starter (wheat), honey, malt, salt, natural Madagascar vanilla beans.

Shipping

Shipping in Italy and Europe

Standard shipping within Italy costs โ‚ฌ8.90. Orders over โ‚ฌ99 qualify for free shipping within Italy.

We carefully pack our products to protect them from impacts, compression and temperature changes. Special protective packaging is used where needed.

Delivery within Italy generally takes 24โ€“72 hours after dispatch. For EU destinations, delivery times and charges depend on the destination, parcel weight and shipping service selected at checkout. Faster and more economical services may be available.

Please allow up to two working days for order preparation. To avoid weekend delays, fresh products such as cheese, bread and cured meats are generally not dispatched from Thursday onwards.

Estimated transit times begin once your order has been dispatched, not when it is placed.

For full details, please read our Shipping Policy.

  • FREE SHIPPING

    On orders over โ‚ฌ99 within Italy

  • 100% MADE IN ITALY

    Specialities from Basilicata

  • SECURE PACKAGING

    Impact protection and thermal insulation

  • CHAT WITH US

    Contact us easily on WhatsApp

Our Mission

Supporting small producers and bringing authentic, high-quality artisan foods to people who care about what they put on their tables.

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