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Cerchiara Crostini

€490

Semolina

Description

Traditional Cerchiara Crostini

Cerchiara Crostini are a speciality of Calabrian breadmaking, produced in Cerchiara di Calabria, a small village renowned for its ancient bread traditions. Made with selected stone-ground flours and baked in a wood-fired oven, they offer a genuine, crunchy alternative to everyday bread.

The Breadmaking Tradition of Cerchiara

In Cerchiara di Calabria, a village of just over two thousand residents, breadmaking is a cherished tradition passed down through generations. Cerchiara Crostini are made from simple, quality ingredients, including minimally refined stone-ground flours, and slowly baked in a wood-fired oven to achieve their unmistakable aroma, flavour and crunch.

Perfect for Every Occasion

Enjoy Cerchiara Crostini on their own instead of bread or top them with fresh tomatoes, extra virgin olive oil, cured meats, cheeses and vegetables. Their thin shape makes them especially convenient and enjoyable. Available in classic, wholemeal and multigrain versions, they complement a wide range of Mediterranean dishes.

Caratteristiche

Denominazione Thin Calabrian White Bread Rusks
Regione Calabria, Cerchiara di Calabria
Note Stone-ground flour, thin rusks, low fat content
Formato 400g
Lista ingredienti
  • Classic - Type 2 soft wheat flour, stone-ground type 2 soft wheat flour, durum wheat flour, type 0 soft wheat flour, sourdough starter, salt.
  • Multigrain - Wholemeal soft wheat flour, stone-ground type 2 soft wheat flour, durum wheat flour, type 0 soft wheat flour, wheat flakes 6%, sesame seeds 6%, oat flakes 4%, flaxseeds 4%, millet 2%, sunflower seeds 2%, sourdough starter, yeast, salt.
  • Wholemeal - Wholemeal soft wheat flour, stone-ground type 2 soft wheat flour, durum wheat flour, type 0 soft wheat flour, yeast, salt.

Shipping

Shipping in Italy and Europe

Standard shipping within Italy costs €8.90. Orders over €99 qualify for free shipping within Italy.

We carefully pack our products to protect them from impacts, compression and temperature changes. Special protective packaging is used where needed.

Delivery within Italy generally takes 24–72 hours after dispatch. For EU destinations, delivery times and charges depend on the destination, parcel weight and shipping service selected at checkout. Faster and more economical services may be available.

Please allow up to two working days for order preparation. To avoid weekend delays, fresh products such as cheese, bread and cured meats are generally not dispatched from Thursday onwards.

Estimated transit times begin once your order has been dispatched, not when it is placed.

For full details, please read our Shipping Policy.

  • FREE SHIPPING

    On orders over €99 within Italy

  • 100% MADE IN ITALY

    Specialities from Basilicata

  • SECURE PACKAGING

    Impact protection and thermal insulation

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Our Mission

Supporting small producers and bringing authentic, high-quality artisan foods to people who care about what they put on their tables.

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