Calciano Classic Almond-Glazed Panettone

Name: Calciano Classic Almond-Glazed Panettone
Brand: Pasticceria Calciano
Price: 46.9 EUR
Availability: InStock

€46⁹⁰

Description

Artisan Calciano Classic Almond-Glazed Panettone

Calciano Classic Almond-Glazed Panettone is one of the great artisan leavened cakes made by Pasticceria Calciano in Tricarico, in the heart of the Matera hills. Prepared with selected ingredients and exceptionally meticulous artisan craftsmanship, it represents one of Basilicata's outstanding sweet specialities. Its balance between the softness of the dough and the crispness of the almond glaze makes it a timeless Christmas classic.

Over 75 Hours of Preparation and Selected Ingredients

Calciano Classic Almond-Glazed Panettone is made through a production process that takes more than 75 hours, essential for obtaining a soft, light and fragrant dough. Long natural leavening, the use of high-quality raw ingredients and the absence of artificial preservatives ensure an authentic, highly digestible cake with a natural shelf life of approximately 45 days. The quality of Pasticceria Calciano has also been recognised by food critics, with important awards from Gambero Rosso.

Perfect for Christmas and as a Gift Idea

Calciano Classic Almond-Glazed Panettone is ideal for sharing during the Christmas holidays or giving as a gift to lovers of great artisan leavened cakes. Excellent enjoyed on its own or accompanied by sweet wines, passito wines, artisan creams and coffee, it brings all the tradition of Italian pastry-making to the table with the authentic character of Basilicata.

PLEASE NOTE: THIS IS A PRE-ORDER. ORDERS WILL BE SHIPPED DURING THE FIRST WEEK OF DECEMBER 2026.

Caratteristiche

Denominazione	Classic Almond-Glazed Panettone
Regione	Basilicata, Tricarico
Note	Keep near a warm heat source for 20 minutes before serving
Formato	1kg
Ingredienti	Stone-ground soft wheat flour, Normandy cow's milk butter, sugar, fresh egg yolks, jumbo Chilean raisins soaked in aged rum, orange peel (orange, glucose syrup, cane sugar), Sorrento PGI lemon peel, natural sourdough starter, acacia honey, salt, malt, Madagascar vanilla pods. Glaze: sugar, selected Bari almonds, egg white, corn flour, semolina, cocoa powder, butter.

Shipping

Shipping in Italy and Europe

Standard shipping within Italy costs €8.90. Orders over €99 qualify for free shipping within Italy.

We carefully pack our products to protect them from impacts, compression and temperature changes. Special protective packaging is used where needed.

Delivery within Italy generally takes 24–72 hours after dispatch. For EU destinations, delivery times and charges depend on the destination, parcel weight and shipping service selected at checkout. Faster and more economical services may be available.

Please allow up to two working days for order preparation. To avoid weekend delays, fresh products such as cheese, bread and cured meats are generally not dispatched from Thursday onwards.

Estimated transit times begin once your order has been dispatched, not when it is placed.

For full details, please read our Shipping Policy.