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SPEDIZIONE GRATUITA DA 99€

Calciano Peach and Aglianico Artisan Panettone

€4690

Description

Calciano Peach and Aglianico Artisan Panettone

Calciano Peach and Aglianico Panettone celebrates two outstanding flavours of Basilicata: the sweetness of peaches and the distinctive character of Aglianico wine. Made by Calciano Pastry Shop in Tricarico, this artisan Christmas cake combines selected ingredients with careful, slow production to create an original, elegant and beautifully balanced flavour.

Natural Sourdough, Over 75 Hours of Preparation and Quality Ingredients

Calciano Peach and Aglianico Panettone is made exclusively with natural sourdough starter, refreshed four times daily, and requires more than 75 hours of artisan preparation. The lengthy process produces a soft, light and airy dough. The careful selection of ingredients and deep expertise in naturally leavened cakes have earned Calciano Pastry Shop appreciation from customers and food critics alike.

An Original Panettone for a Flavourful Christmas

Calciano Peach and Aglianico Panettone offers a surprising yet refined combination. The sweet, fruity character of peaches harmonises with the aromatic nuances of Aglianico, making every slice distinctive. Enjoy it at Christmas with family and friends or gift it to lovers of artisan Italian festive cakes.

Pre-order item: Orders ship during the first week of December.

Caratteristiche

Denominazione Peach and Apricot Panettone
Regione Basilicata, Tricarico
Note Keep near a warm heat source for 20 minutes before serving
Formato 1kg
Ingredienti Stone-ground soft wheat flour, Normandy butter, sugar, fresh egg yolks, peaches, Tonda di Costigliole apricots, Aglianico del Vulture wine, natural sourdough starter, acacia honey, salt, malt, Madagascar vanilla pods. No glaze.

Shipping

Shipping in Italy and Europe

Standard shipping within Italy costs €8.90. Orders over €99 qualify for free shipping within Italy.

We carefully pack our products to protect them from impacts, compression and temperature changes. Special protective packaging is used where needed.

Delivery within Italy generally takes 24–72 hours after dispatch. For EU destinations, delivery times and charges depend on the destination, parcel weight and shipping service selected at checkout. Faster and more economical services may be available.

Please allow up to two working days for order preparation. To avoid weekend delays, fresh products such as cheese, bread and cured meats are generally not dispatched from Thursday onwards.

Estimated transit times begin once your order has been dispatched, not when it is placed.

For full details, please read our Shipping Policy.

  • FREE SHIPPING

    On orders over €99 within Italy

  • 100% MADE IN ITALY

    Specialities from Basilicata

  • SECURE PACKAGING

    Impact protection and thermal insulation

  • CHAT WITH US

    Contact us easily on WhatsApp

Our Mission

Supporting small producers and bringing authentic, high-quality artisan foods to people who care about what they put on their tables.

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