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SPEDIZIONE GRATUITA DA 99€

Trecchina Apricot and White Chocolate Colomba

€2190

Description

Artisan Apricot and White Chocolate Colomba

Made by Biscottificio Caucci in Trecchina, Basilicata, this artisan Easter cake combines fruity apricot with creamy white chocolate.

Traditional Slow Leavening

Careful preparation and slow leavening produce a soft, fragrant crumb with a balanced flavour.

Perfect for Easter and Gifting

Enjoy with tea, coffee or dessert wine, or share as an Easter gift. Pre-order: shipping from 16 March.

Caratteristiche

Denominazione Apricot and White Chocolate Colomba
Regione Basilicata, Trecchina
Note Leavened for at least 24 hours
Formato 1kg
Ingredienti Type 0 soft wheat flour, water, butter, sugar, candied apricot cubes, white chocolate, natural vanilla flavouring, egg yolk, natural yeast, honey, salt, flavourings

Shipping

Shipping in Italy and Europe

Standard shipping within Italy costs €8.90. Orders over €99 qualify for free shipping within Italy.

We carefully pack our products to protect them from impacts, compression and temperature changes. Special protective packaging is used where needed.

Delivery within Italy generally takes 24–72 hours after dispatch. For EU destinations, delivery times and charges depend on the destination, parcel weight and shipping service selected at checkout. Faster and more economical services may be available.

Please allow up to two working days for order preparation. To avoid weekend delays, fresh products such as cheese, bread and cured meats are generally not dispatched from Thursday onwards.

Estimated transit times begin once your order has been dispatched, not when it is placed.

For full details, please read our Shipping Policy.

  • FREE SHIPPING

    On orders over €99 within Italy

  • 100% MADE IN ITALY

    Specialities from Basilicata

  • SECURE PACKAGING

    Impact protection and thermal insulation

  • CHAT WITH US

    Contact us easily on WhatsApp

Our Mission

Supporting small producers and bringing authentic, high-quality artisan foods to people who care about what they put on their tables.

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