Capers from the Aeolian Islands DOP
Capers from the Aeolian Islands DOP
The capers from the Aeolian Island DOP are medium-sized. Recognized for their savory flavor, they are widely used in Mediterranean cuisine. They are packaged in convenient bags, practical for use. This one we have chosen has a shape spherical, slightly flattened. It is solid and has a smooth surface. Has a dark green color with violet streaks
Features
| Region | Sicily, Island of Salina |
| Designation | Salina capers in sea salt |
| Notes | DOP recognition |
| Format | 250g |
| Ingredients | Capers and sea salt |