Traditional Fennel Biscuits from Corleto

Traditional Savoury Biscuits from Basilicata

Finocchietti di Corleto are traditional savoury biscuits from Basilicata, made with wild fennel following a time-honoured recipe. Also known as horned biscuits because of their distinctive shape, they are an authentic speciality of Lucanian cuisine. Fennel gives them an unmistakable aroma and a deliciously savoury flavour.

Handmade in Corleto Perticara

Finocchietti di Corleto are crafted by Giovanni Demma, a second-generation baker in Corleto Perticara. Years of experience and careful preparation produce crisp, genuine biscuits made with selected ingredients according to local tradition.

Perfect for Aperitifs and Snacks

Enjoy Finocchietti di Corleto as a snack at any time or serve them at aperitifs and tastings. They pair beautifully with cured meats, cheeses, traditional preserves and a glass of wine.

Shipping in Italy and Europe

Standard shipping within Italy costs €8.90. Orders over €99 qualify for free shipping within Italy.

We carefully pack our products to protect them from impacts, compression and temperature changes. Special protective packaging is used where needed.

Delivery within Italy generally takes 24–72 hours after dispatch. For EU destinations, delivery times and charges depend on the destination, parcel weight and shipping service selected at checkout. Faster and more economical services may be available.

Please allow up to two working days for order preparation. To avoid weekend delays, fresh products such as cheese, bread and cured meats are generally not dispatched from Thursday onwards.

Estimated transit times begin once your order has been dispatched, not when it is placed.

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