Finocchietti di Corleto
€3,00
Cookies with Lucanian Fennel
Typical savory cookies from Lucania made with wild fennel. Sometimes also called cookies with horns, these tasty snacks are sourced from Giovanni Demma, a second-generation baker in Corleto Perticara.
Features
Region | Basilicata, Corleto Perticara |
Name | Lucanian Fennel Cookies |
How to consume them | As a snack, with a slice of raw ham |
Format | 300g |
Ingredients | 00 flour, water, extra virgin olive oil, eggs, salt, malt, fennel seeds |