Our Mission
Supporting small producers and bringing authentic, high-quality artisan foods to people who care about what they put on their tables.
SPEDIZIONE GRATUITA DA 99€
Negroamaro Primitivo is backordered and will ship as soon as it is back in stock.
50% of Primitivo grapes and 50% of Negramaro grapes to create a completely Apulian blend.
Aged in Allier barriques for 12 months and then 8 in the bottle.
Ruby Red with hints of sour cherry and red fruits. On the palate, it is well balanced with very present tannins.
The Cantina Morella has always managed to provide us with unique products thanks to the care and elegance of their offerings.
| Region | Puglia, Manduria |
| Designation | Salento IGP Negroamaro Primitivo |
| Grapes | Negramaro 50% and Primitivo 50% |
| Alcohol Content | 14.5% |
| Vintage | 2021 |
| Format | 75cl |
| Type | Dry Red |
| Winemaking | Vinified in steel with manual punching down |
| Aging | 12 months in Allier barriques followed by 8 months in bottle |
| Color | Intense ruby red |
| Aroma | Spicy with orange peel on red fruits |
| Taste | Red fruits, notes of tobacco, and a great tannin |
Shipping in Italy and Europe
Standard shipping within Italy costs €8.90. Orders over €99 qualify for free shipping within Italy.
We carefully pack our products to protect them from impacts, compression and temperature changes. Special protective packaging is used where needed.
Delivery within Italy generally takes 24–72 hours after dispatch. For EU destinations, delivery times and charges depend on the destination, parcel weight and shipping service selected at checkout. Faster and more economical services may be available.
Please allow up to two working days for order preparation. To avoid weekend delays, fresh products such as cheese, bread and cured meats are generally not dispatched from Thursday onwards.
Estimated transit times begin once your order has been dispatched, not when it is placed.
For full details, please read our Shipping Policy.
Negroamaro Primitivo is backordered and will ship as soon as it is back in stock.
Supporting small producers and bringing authentic, high-quality artisan foods to people who care about what they put on their tables.
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