Tomato Passata Masseria Dauna

The Passata from Masseria Dauna is among the best on the market. It is produced with tomatoes from Puglia, cultivated in the agro of Lucera. It presents a beautiful bright red, while the nose reveals a bouquet of aromas of well-ripened tomatoes that evoke summer. Upon consumption, one notices that it is dense, concentrated, creamy. It is not acidic at all.
Saveria, the owner of the company, carries on this business based on genuineness, tradition, and innovation.

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