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SPEDIZIONE GRATUITA DA 99โ‚ฌ

Scorzette di Bernalda

โ‚ฌ750 โ‚ฌ1100

Description

Scorzette di Bernalda

Scorzette di Bernalda are an authentic specialty of traditional Lucanian pastry, originating in Bernalda and loved for their distinctive crescent-shaped "scorza" form and unique flavor. Made with just a few simple, high-quality ingredients such as almonds, egg whites, and sugar, they are baked until they achieve a light, crisp, and crumbly texture, then carefully shaped into their traditional concave form and coated with dark chocolate, which enhances the aromas of the nuts.

Perfect as an after-dinner treat, they pair wonderfully with coffee, liqueurs, and dessert wines, and also make an excellent gourmet gift for anyone who appreciates the authentic flavors of Basilicata.

Caratteristiche

Denominazione Bernalda Scorzette
Regione Basilicata, Bernalda
Note Handcrafted product
Formato 200g

Shipping

Shipping in Italy and Europe

Standard shipping within Italy costs โ‚ฌ8.90. Orders over โ‚ฌ99 qualify for free shipping within Italy.

We carefully pack our products to protect them from impacts, compression and temperature changes. Special protective packaging is used where needed.

Delivery within Italy generally takes 24โ€“72 hours after dispatch. For EU destinations, delivery times and charges depend on the destination, parcel weight and shipping service selected at checkout. Faster and more economical services may be available.

Please allow up to two working days for order preparation. To avoid weekend delays, fresh products such as cheese, bread and cured meats are generally not dispatched from Thursday onwards.

Estimated transit times begin once your order has been dispatched, not when it is placed.

For full details, please read our Shipping Policy.

  • FREE SHIPPING

    On orders over โ‚ฌ99 within Italy

  • 100% MADE IN ITALY

    Specialities from Basilicata

  • SECURE PACKAGING

    Impact protection and thermal insulation

  • CHAT WITH US

    Contact us easily on WhatsApp

Our Mission

Supporting small producers and bringing authentic, high-quality artisan foods to people who care about what they put on their tables.

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