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Known throughout Italy and abroad the almond paste is a must of the Sicilian tradition. Almond is handcrafted with honey to get a pure pasta and then is flavored with oranges, lemon and covered with icing sugar or pistachios.
region
Sicily, Canicattì
Name
Sicilian almond paste
Note
The product can contain traces of gluten-containing cereals
Format
120g
Ingrediants
Almond 50% sugar, egg whites, orange aroma, vanilla, apricot jam, pistachio
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