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Prova i nostri legumi

100% Italian grains Barisano integral macaroni


Barisano integral macaroni

Pasta produced with Grains exclusively of the company of Leonardo Barisano In Stigliano agro, on the Materane hills. The grain it is then taken to The third In the province of Taranto where it comes mighty And from where Leonardo produces full semolina thanks to a Natural stone mill
The semolina obtained is then Worked by the Pastificio di Stigliano. The dark taste typical of an integral product still maintains the color of the grain and has a truly unique flavor.



Basilicata, Stigliano


Barisano integral macaroni

Grain origin

Grain of the Barisano company in Stigliano




Durum wheat semolina, water

How to cook it

Excellent with light tomato sauces.